
Keen-wah is how you pronounce it, although I think the first way I ever said it sounds much better, keen noah. However you want to say it, quinoa dates back thousands of years to the Incas. The Incas considered quinoa... Read More »
Keen-wah is how you pronounce it, although I think the first way I ever said it sounds much better, keen noah. However you want to say it, quinoa dates back thousands of years to the Incas. The Incas considered quinoa... Read More »
One of my favorite little personal discoveries of last year is bentonite clay. It was suggested to me by a friend for detox purposes and I am forever grateful. It makes the most amazing facial mask ever, but there are... Read More »
3 frozen bananas 2 teaspoons of ground flax seeds 1 pear big handful of baby spinach goji berries local bee pollen 1 cup of filtered water Isn’t this a beautiful smoothie? I love the colors. Always use organic ingredients whenever... Read More »
Ginger is a root spice that’s been used as a remedy in Ayurvedic medicine for thousands of years. The benefits of ginger include curing and preventing of nausea due to morning and motion sickness, treating upset stomach, reducing gas, stimulating... Read More »
Turmeric is probably one of the most potent spices ever. It has so many health benefits. Turmeric has been used in Chinese and Ayurvedic medicine for thousands of years. If I had to pick one spice that offered more health... Read More »