7-8 organic turnip green leaves 1 organic lemon peeled thumb sized piece of organic ginger 2 large organic cucumbers 2 organic apples I love juicing turnip greens because they add a little spice to my juice along with all of... Read More »

8-10 carrots 1 large cucumber 1 handful of parsley 3 sticks of celery 1 thumb sized piece of ginger Made with organic ingredients and infused with LOVE. This will make 2 large servings. SHARE it with someone you love. A... Read More »

This is Key Lime Pie Juice. 1 lemon juiced by hand 2 apples 3 celery stalks big handful of spinach 1 broccoli stalk This makes one pie, I mean juice for one lucky person! (that would be me) I went... Read More »

This made one delicious detoxifying juice. Dandelion Greens are excellent for you, especially your liver. According to clinical professor, Dr. Mark Stengler, N.D., of the National College of Naturopathic Medicine in Portland, Oregon, dandelion ranks right beside milk thistle as... Read More »

Here are the ingredients 2 leaves of Kale half of a lemon 1 apple (deseeded) 1 cup of watermelon rinds Hand squeeze the lemon unless you feel like peeling it before you put it in your juicer. This was really... Read More »

Watermelon with rinds Always be sure to wash your watermelon well before cutting it. Use organic watermelon only. Since watermelon has a high water content, its juice is a natural diuretic and may help to cleanse the kidneys and bladder... Read More »

1 thick slice of pineapple with rind 1 broccoli stalk 1 apple 1 beet with top greens piece of ginger 1/4 cup of filtered water This juice is perfect for someone who doesn’t like beets because the pineapple and apple... Read More »

1 cup of broccoli (stems and flowers) 1-2 apples (remvove seeds and stem) 1 cucumber 1 inch piece of ginger I only used one apple for this, if you like it sweeter add another apple. Broccoli is helpful in repairing... Read More »

big handful of red cabbage 2-3 slices of pineapple with rinds 1 cucumber thumb sized piece of ginger This is a great little purple drink full of bromelain and anthocyanins. Tastes really good chilled. Check out the benefits of red... Read More »

5-6 collard green leaves 2 apples (seeds removed) 1-2 cucumbers thumb-sized piece of ginger Collard Greens are considered “soul food” in the south. They are from the cabbage family. It’s flavor is in between kale and cabbage. They provide valuable... Read More »